Wednesday, October 28, 2015
Yes, I'm still eating bacon (without nitrites or nitrates), even after the World Health Organization's announcement. Quality matters. Buy meat from healthy, pastured animals. Pay the extra and put good fuel in your body. It knows the difference and will reward you with less hassle and pain later on. If you can't afford the quality meat, eat less of it. It's supposed to flavor your meal, not be your meal.
/stepping off my box of soap now